Entry record from Roesler (2011): Central Asmat
àmos
Variants: amus
• sago; starch obtained from sago palm tree.
Reference: 1.35; 2.79; 6.1055; 9.35. 9.36
àmos
Variants: amus
• sago; starch obtained from sago palm tree.
Reference: 1.35; 2.79; 6.1055; 9.35. 9.36