Entry record from Remijsen (2017): Matbat
ko³la³k
• n. stew (e.g. of sweet potatoes sweentened with sugar and with added water thinning the consistency to that of porridge ; cf. Malay bubur); mash (e.g. of sweet potatoes sweentened with sugar and with added water thinning the consistency to that of porridge ; cf. Malay bubur).